BBQ Pork Ribs

recipe courtesy of Better Homes & Garden Slow Cooker Meals
makes 4-6 servings


3- 3 1/2 pounds pork country style ribs
1 cup ketchup
1/2 cup finely chopped onion
1/4 cup packed brown sugar
1 tbsp worcestershire sauce
1/2 tsp chili powder
1/2 tsp liquid smoke
1/4 tsp garlic powder
1/4 tsp bottled hot pepper sauce

1~ place ribs in a 3 1/2 quart slow cooker. In a small bowl, combine ketchup, onion, brown sugar, worcestershire sauce, chili powder, liquid smoke, garlic powder, and hot pepper sauce.. Pour over ribs in cooker, turning ribs to coat.

2~ cover and cook on low heat setting for 10 to 12 hours or on high-heat for 5 to 6 hours.

3~ transfer ribs to platter; cover to keep warm. Skim fat from surface of sauce; pour sauce into a medium saucepan. Bring sauce to boiling; reduce heat slightly. boil gently, uncovered, for 5 to 7 minutes or until thickened to desired consistency (should make about 1 cup). Pass sauce with ribs